I have been really evaluating why I have chosen to do the things that I have done in the past. It is amazing the choices I have made without realizing, "WHY?" When my son, Anthony left home about 8 years ago I stopped cooking. I enjoyed cooking when he lived at home. He loved to eat. It made me sad to cook and eat at the table without him. His chair was empty. Only recently, I realized I was protecting myself from the sadness, hurt and pain inside I was feeling. For the past couple of weeks I find myself passionate about cooking again. I think the lesson here is to evaluate your subconscious and if it is serving you.
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